Nutrition Facts. Serving size: About 4 Pieces 28 g. Amount per serving:
Calories: 120. Total Fat: 5g
6% Daily Value*.
Saturated Fat 3g.
15% Daily Value*.
Trans Fat: 0g.
Cholesterol: 5mg.
2% Daily Value*.
Sodium: 660mg.
29% Daily Value*.
Total Carbohydrate: 18g.
7% Daily Value*.
Dietary Fiber: 1g.
4% Daily Value*.
Total Sugars: 12g.
Includes g Added Sugars:
11g.
22% Daily Value*.
Sugar Alcohols: g.
Protein: 1g.
% Daily Value*.
Vitamin D: mcg.
0% Daily Value*.
Calcium: 18mg.
2% Daily Value*.
Iron: 0.8mg.
4% Daily Value*.
Potassium: 70mg.
2% Daily Value*.
*Percent Daily Values are based on 2,000 calorie diet. Not a significant source of vitamin D, calcium, iron and potassium.
Nutrition Facts | |||
Serving size: About 4 Pieces 28 g | |||
Amount per serving | |||
---|---|---|---|
Calories | 120 | ||
% Daily Value* | |||
Total Fat | 5g | 6% | |
Saturated Fat | 3g | 15% | |
Trans Fat | 0g | ||
Cholesterol | 5mg | 2% | |
Sodium | 660mg | 29% | |
Total Carbohydrate | 18g | 7% | |
Dietary Fiber | 1g | 4% | |
Total Sugars | 12g | ||
Includes 11g Added Sugars | 22% | ||
Protein | 1g | ||
Vitamin D | mcg | 0% | |
Calcium | 18mg | 2% | |
Iron | 0.8mg | 4% | |
Potassium | 70mg | 2% | |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |