Nutrition Facts. Serving size: about 2 pieces 28 g. Amount per serving:
Calories: 130. Total Fat: 6g
8% Daily Value*.
Saturated Fat 3.5g.
18% Daily Value*.
Trans Fat: 0g.
Cholesterol: 5mg.
2% Daily Value*.
Sodium: 350mg.
15% Daily Value*.
Total Carbohydrate: 19g.
7% Daily Value*.
Dietary Fiber: 1g.
4% Daily Value*.
Total Sugars: 13g.
Includes g Added Sugars:
12g.
24% Daily Value*.
Sugar Alcohols: g.
Protein: 1g.
% Daily Value*.
Vitamin D: mcg.
0% Daily Value*.
Calcium: 20mg.
2% Daily Value*.
Iron: 0.9mg.
6% Daily Value*.
Potassium: 70mg.
2% Daily Value*.
*Percent Daily Values are based on 2,000 calorie diet. Not a significant source of vitamin D, calcium, iron and potassium.
Nutrition Facts | |||
Serving size: about 2 pieces 28 g | |||
Amount per serving | |||
---|---|---|---|
Calories | 130 | ||
% Daily Value* | |||
Total Fat | 6g | 8% | |
Saturated Fat | 3.5g | 18% | |
Trans Fat | 0g | ||
Cholesterol | 5mg | 2% | |
Sodium | 350mg | 15% | |
Total Carbohydrate | 19g | 7% | |
Dietary Fiber | 1g | 4% | |
Total Sugars | 13g | ||
Includes 12g Added Sugars | 24% | ||
Protein | 1g | ||
Vitamin D | mcg | 0% | |
Calcium | 20mg | 2% | |
Iron | 0.9mg | 6% | |
Potassium | 70mg | 2% | |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |